Jessica Ann Wright, PA-C | |
1919 E Thomas Rd, Phoenix, AZ 85016-7710 | |
(602) 933-1000 | |
Not Available |
Full Name | Jessica Ann Wright |
---|---|
Gender | Female |
Speciality | Physician Assistant |
Location | 1919 E Thomas Rd, Phoenix, Arizona |
Accepts Medicare Assignments | Medicare enrolled and may accept medicare through third-party reassignment. May prescribe medicare part D drugs. |
Identifier | Type | State | Issuer |
---|---|---|---|
1003509092 | NPI | - | NPPES |
142510 | Medicaid | AZ |
Taxonomy | Type | License (State) | Status |
---|---|---|---|
207Q00000X | Family Medicine | 9657 (Arizona) | Secondary |
363A00000X | Physician Assistant | 9657 (Arizona) | Primary |
Mailing Address | Practice Location Address |
---|---|
Jessica Ann Wright, PA-C 2108 E Thomas Rd Ste 130, Phoenix, AZ 85016-0008 Ph: (602) 933-3124 | Jessica Ann Wright, PA-C 1919 E Thomas Rd, Phoenix, AZ 85016-7710 Ph: (602) 933-1000 |
News Archive
Findings from a 15-year study published in Acta Obstetricia et Gynecologica Scandinavica, a journal of the Nordic Federation of Societies of Obstetrics and Gynecology, indicate that human error is the most common cause of infant asphyxiation at birth. Inadequate fetal monitoring, lack of clinical skills, and failure to obtain senior medical staff assistance are most often cited in Norwegian compensation claims following birth asphyxia.
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The American Academy of Neurology (AAN), the world's largest organization of neurologists, is pledging to work with the entire epilepsy community to improve the quality of life for epilepsy patients in response to recent recommendations made by the Institute of Medicine (IOM) in its report Epilepsy Across the Spectrum - Promoting Health and Understanding.
Nutrition rating systems and symbols on the fronts of food packaging would be most useful to shoppers if they highlighted four nutrients of greatest concern - calories, saturated fat, trans fat, and sodium - says a new report from the Institute of Medicine. These food components are routinely overconsumed and associated most strongly with diet-related health problems affecting many Americans, including obesity, heart disease, high blood pressure, Type 2 diabetes, and certain types of cancer.
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