Connie Marie Smith, | |
1000 N Main St, Atkinson, NE 68713-4952 | |
(402) 925-2848 | |
Not Available |
Full Name | Connie Marie Smith |
---|---|
Gender | Female |
Speciality | Licensed Practical Nurse |
Location | 1000 N Main St, Atkinson, Nebraska |
Accepts Medicare Assignments | Does not participate in Medicare Program. She may not accept medicare assignment. |
Identifier | Type | State | Issuer |
---|---|---|---|
1487259396 | NPI | - | NPPES |
Taxonomy | Type | License (State) | Status |
---|---|---|---|
164W00000X | Licensed Practical Nurse | 18744 (Nebraska) | Primary |
Mailing Address | Practice Location Address |
---|---|
Connie Marie Smith, Po Box 547, Atkinson, NE 68713-0547 Ph: () - | Connie Marie Smith, 1000 N Main St, Atkinson, NE 68713-4952 Ph: (402) 925-2848 |
News Archive
Take your time. Hold your horses. Sleep on it. When people must decide between arguably equal choices, they need time to deliberate. In the case of people undergoing deep brain stimulation (DBS) for Parkinson's disease, that process sometimes doesn't kick in, leading to impulsive behavior. New research into why that happens has led scientists to a detailed explanation of how the brain devotes time to reflect on tough choices.
Defects in the gene that encodes the XIAP protein result in a serious immune malfunction. Scientists used biochemical analyses to map the protein's ability to activate vital components of the immune system. Their results have recently been published in Molecular Cell, a journal of international scientific repute.
Adult obesity rates increased in 28 states in the past year, and declined only in the District of Columbia, according to F as in Fat: How Obesity Threatens America's Future 2010, a report from the Trust for America's Health and the Robert Wood Johnson Foundation.
People with celiac disease may find themselves more comfortable with extra Thanksgiving turkey dinners.An international team of researchers led by McMaster University has found that tryptophan, an amino acid present in high amounts in turkey, along with some probiotics, may help them heal and respond better to a gluten-free diet.
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