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Sweetpotato is known to be a good source of ascorbic acid (vitamin C) and certain B vitamins that are considered essential to human health. Besides the commonly consumed root of the plant, certain tissues in sweetpotato are also edible and high in nutritional value. Although studies have confirmed that water-soluble vitamins exist in sweetpotato roots and leaves, there has been limited information about how these vitamins are actually distributed in the plants.
Doctors have reported that partial or total loss of the sense of smell is often an early symptom of infection with SARS-CoV-2, the virus that causes COVID-19.
Kaiser Health News staff writer Jenny Gold spoke with Peter Hart, a Democratic pollster and chairman of Peter D. Hart Research Associates, who said he doesn't expect a sea change in public opinion in coming weeks and that Democrats might want to avoid discussing the health care law in their campaigns (Gold, 9/23).
Cook Medical has initiated a clinical study in the U.S. to evaluate the removability of a new Evolution Esophageal Fully Covered Stent. This is the first multicenter U.S. study to evaluate the possibility of removing a self-expanding metal stent after malignant and benign strictures have been treated. The stent design used in the study has been modified to accommodate retrieval.
Scientists at Newcastle University have developed a biological system which lets cells form a desired shape by moulding their surrounding material - in the first instance creating a self-curving cornea.
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